Lawson’s Bacon Pickle Fries

Ok I had to include this  for y’all. These are ridiculously good. Talk about easy as well.

12 pickle spears

12 strips of bacon

1/4 c. ranch dressing

Preheat your oven to 425°.

Wrap each pickle spear in bacon. Place the bacon-wrapped pickles on a baking sheet, seam side-down.

Bake until the bacon is cooked through and crispy, 12 to 15 minutes, turning halfway if needed.

Serve warm or at room temperature with ranch, if desired.

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